Manor Farm Meats for Top Quality Meat
Scremby, Lincolnshire
PE23 5RP

Tel: 01 754 890 126

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Pork
   

Pork Packs
£6.00 per kilo
On average consist of

  • 4 pork joints 3 to 4lb in weight.
  • 10lb sausage
  • Pigs Fry

cost approximately £65.00

Lincolnshire Pork Sausage
Sausages are sold by the lb.
6 sausage for 1lb

cost £2.00

Lincolnshire Recipe.

Bacon & Ham joints available

Pork Joints include leg, shoulder, loin, belly pork, chops.
Pigs Fry may be requested.
All the pork is boned and rolled into joints or cut ready for use.

    Cuts of Pork

  1. Head (includes ears and cheeks, known as chaps)
  2. Shoulder and Spare Rib Roast (do not confuse with spare ribs)
  3. Loin
  4. Leg
  5. Belly (includes spare ribs)
  6. Hand (6&7 together comprise the 'hand and spring' or 'hand and hock')
  7. Hock
  8. Trotter
Cuts of Pork

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